“I find that adding water was not delicious as adding milk. With milk I feel it brings out the matcha flavor more. This is contrary to what Ippodo has mentioned on their website. There is not too...” Read full tasting note
“I recently, got my Ippodo order. I have tried their matchas Spring, Summer, and Autum. Now finally I was able to try their cooking grade matcha. This is a sweet matcha, when you open it, you can...” Read full tasting note
Uji-shimizu is our instant in-house blend of matcha and sugar. Try it hot or cold over ice, for a sweeter drink.
SWEETENED MATCHA
An original Ippodo creation, Uji-Shimizu is a matcha-based beverage developed in 1935. It combines matcha powder and sugar to provide an easy to prepare, easy to drink tea for those who prefer their matcha a bit sweeter.
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