Uji-Shimizu

A Matcha Tea from

Rating

76 / 100

Calculated from 4 Ratings
Tea type
Matcha Tea
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Not available
Flavors
Creamy, Grass, Sweet
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 10 oz / 300 ml of water
Set water temperature to 140 °F / 60 °C
Use 10 g of tea
Steep for 0 min, 30 sec
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

2 Tasting Notes View all

“I find that adding water was not delicious as adding milk. With milk I feel it brings out the matcha flavor more. This is contrary to what Ippodo has mentioned on their website. There is not too...” Read full tasting note
“I recently, got my Ippodo order. I have tried their matchas Spring, Summer, and Autum. Now finally I was able to try their cooking grade matcha. This is a sweet matcha, when you open it, you can...” Read full tasting note

Description

Uji-shimizu is our instant in-house blend of matcha and sugar. Try it hot or cold over ice, for a sweeter drink.

SWEETENED MATCHA
An original Ippodo creation, Uji-Shimizu is a matcha-based beverage developed in 1935. It combines matcha powder and sugar to provide an easy to prepare, easy to drink tea for those who prefer their matcha a bit sweeter.

About Ippodo Tea

Company description not available.

Teas Similar to Uji-Shimizu

Recommended Teas to Try