“I originally got this tea from Snake River Tea in Boise, Idaho, but they stopped carrying it, and I really loved this blend, so I hunted it down and found a shop in Florida that did online orders,...” Read full tasting note
Chinese Bai Mu Dan(White Peony) White Tea Leaves carefully plucked and blended with the very best Hibiscus makes glorious combination. Delicate and floral in flavor and aroma.
Origin: China
Ingredients: Bai mu dan White Tea leaves, hibiscus, cornflowers, rose hips, with lychee, goji berries and cabernet flavors.
Caffeine Rating: Light
Steeping Instructions: Temperature 165 degrees, Steep 3 Minutes
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