Drum Mountain White Cloud

Tea type
White Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Ryan MacMichael
Average preparation
180 °F / 82 °C 4 min, 15 sec

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From In Pursuit of Tea

Drum Mountain White Cloud, known as Gushan Baiyun, is grown on a mountain top in northern Fujian where, traditionally, the monks at the historic Buddhist Drum Mountain Monastery grew it. Sir Robert Fortune, the eccentric English tea explorer, visited in the mid-19th century and drank this white tea. Easy to drink, mild, sweet, and fragrant, with a soft coconut flavor. Low in caffeine. It’s a very lightweight tea – be sure to use enough.

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2 Tasting Notes

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64 tasting notes

Second steep.

Preparation
180 °F / 82 °C 4 min, 0 sec

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