“yum! received this generous sample from Hotsoup. I normally love/drink green/light& medium roasted oolongs, and have not tried a coal -fired oolong before. This one is from 2001 and has been...” Read full tasting note
Chen Nien Laou cha, oolong tea from Taichung, Taiwan.
Grade AAAA+
2001, handpicked.
Ten year old tea has been traditionally repeatedly (at least 10 times) slowly roasted over charcoal fire. The tea can be steeped for over 20 times. For lovers of fully fermented tea such as Pu-erh.
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