2005 Haiwan Lao Tong Zhi Raw Cake

A Pu'erh (sheng) Blend from

Rating

76 / 100

Calculated from 1 Rating
Tea type
Pu'erh (sheng) Blend
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Ingredients
Not available
Flavors
Citrusy, Dried Fruit, Grapefruit, Grapes, Raisins
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 205 °F / 96 °C
Use 5 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“After the initial steeps to revive the tea the leaves started to emit fruity, citrusy and grape-like scents. Main notes are definitely dominated by fruits or even dried fruits – raisins, dried...” Read full tasting note

Description

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About Haiwan Tea Factory (Tea Útja)

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