Spring 2018 Li Shan High Mnt ‘Dong Ding Style’ Oolong

A Oolong Tea from

Rating

81 / 100

Calculated from 2 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
Char, Cookie, Floral, Forest Floor, Fruity, Honey, Nuts, Passion Fruit, Roasted Nuts, Sage, Tangy, Thyme
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 105 ml of water
Set water temperature to 200 °F / 93 °C
Use 5 g of tea
Steep for 1 min, 0 sec
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2 Tasting Notes View all

“A sample from Togo :) Gone gaiwan. 3g, 60mL, 195F, 10 rinse followed by 11 steeps at 10/15/20/20/25/30/35/45s and 3 more that were left for several minutes since I was distracted by election...” Read full tasting note
“I am really enjoying the smell of this tea. It is pungent, robust and complex. The dry leaves have a aroma that’s a mix of fruity and floral notes with some nutty ones, like cookies. Somehow it...” Read full tasting note

Description

Hand picked tea. Complex honey roasted & mineral notes capturing the signature ‘Dong Ding’ flavour with a fruity floral twist!

This Spring we chose to source this Ali Shan offering over our normal ‘Higher Grade Dong Ding’, We actually think it tastes way better! The material is Ali Shan high mountain (around 1800m altitude) and has been processed in a ‘Dong Ding style’. There is a classic DD taste to this tea but also a wonderful Ali Shan exotic perfume like note to it as well, a great combo! The taste is fresh with light honey roasted notes. You should be able to reach at least ten infusions with sweetness and flavour carrying on through with short infusions or push the tea out to show off more of the teas flavour! Hand picked, the tea retains some stalk which adds to the complexity. Sourced from our trusty Taiwanese vendor in Guangdong.

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