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“I’ve been having some issues with a bit of bitterness the last couple of times I’ve prepared this matcha, which is really weird because I’ve been doing everything exactly the same. When I figure...” Read full tasting note
“My coworker brought some of these matchas to work today, so I am having a cup of this one right now! Made it hot, stirred in a portion of a teaspoon, and it is really quite good! This is my first...” Read full tasting note
“This is my first experience with matcha besides genmaicha/matcha blends. I read the directions and saw that it recommended a half teaspoon and I promptly ignored that and dumped a hefty teaspoon...” Read full tasting note
“Tried this brand for the first time today. It smells like grass (not grassy tones but straight up GRASS and only grass) Tastes like matcha….I like matcha so it works. Not the smoothest I’ve had...” Read full tasting note
“This is, by far, the finest we have found; and it comprises a blending of both early & mid harvests of organic Matcha. You can compare our Premium Organic Matcha Ceremonial side by side with any other brand of Matcha and you will notice a distinct difference in color, bouquet and flavor profile.”
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Baahtcha - USDA Organic Matcha Green Tea Powder - Premium Ceremonial Grade
BaahtchaGreen Tea Organic Ceremonial Matcha
SAOrganic Matcha Ceremonial Green Tea
gotmatchaDOCTOR KING Ceremonial Organic Japanese Matcha Green Tea (Premium, Top Grade (Grade A), First Harvest Matcha)
DOCTOR KING & COMPANYMatcha Love Organic Ceremonial Green Tea
Matcha LovePremium Ceremonial Grade Organic Matcha
Kuma TeaI’ve been having some issues with a bit of bitterness the last couple of times I’ve prepared this matcha, which is really weird because I’ve been doing everything exactly the same. When I figure out the issue, I’ll post an update.
By the way, I got a nice tea thermometer for Christmas, so now I can get more accurate temperatures. I thought I had been steeping this at about 180 F, but it turns out it’s more like 170 or 165. So much for Den’s Tea’s method of cooling in 20-degree increments by pouring the water into a cup before adding it to the tea in the bowl I use for matcha. Maybe I need thinner cups or something.
My coworker brought some of these matchas to work today, so I am having a cup of this one right now! Made it hot, stirred in a portion of a teaspoon, and it is really quite good! This is my first experience with unflavored matcha, and it is tasty, very green tea tasting, seaweed with salt, and spinach with butter melting on it. The buttery aftertaste is quite nice. I am getting tons of energy as well, yay! Happy to have tried this, and will probably have it a few more times at work, not today though, don’t need that much caffeine!
This is my first experience with matcha besides genmaicha/matcha blends. I read the directions and saw that it recommended a half teaspoon and I promptly ignored that and dumped a hefty teaspoon into my mug. That was stupid. The matcha has sifted to the bottom and I’ve been adding more and more hot water to my mug so its kinda like I’m imitating multiples steepings. I know a whisk is usually used as well as a sifter so I might think of getting those. The tea itself is quite nice despite my mistakes, its vegetal and sweet and just tastes healthy. It reminds me of the tea version of naked green machine juice but a lot less sweet.
Tried this brand for the first time today.
It smells like grass (not grassy tones but straight up GRASS and only grass)
Tastes like matcha….I like matcha so it works. Not the smoothest I’ve had but I can’t complain. Oddly enough I get a strong citrus note halfway through a sip…it stays for about a second then dissipates (not in the aftertaste). I think I like that though it’s a bit odd…
