“I purchased this when I stumbled across the shop while I was on vacation. The shop itself has a huge variety and I really recommend a tea lover check it out. I was recommended this tea by the shop...” Read full tasting note
The leaves for this oolong are grown at high elevations in Fujian Province, China — amidst a landscape that is home to the ideal breezes and humidity for producing quality teas. The partially oxidized leaves are hand-rolled in a licorice powder, causing them to take on the appearance of small pebbles. When brewed, the liquor emits a delicately sweet aroma and provides a pleasantly peculiar, lingering finish. This is perhaps the most unique oolong tea we have ever experienced.
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