Ruby 18

A Black Tea from

Rating

82 / 100

Calculated from 3 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Honey
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Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 9 oz / 266 ml of water
Set water temperature to 195 °F / 90 °C
Use 3 g of tea
Steep for 4 min, 0 sec
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3 Tasting Notes View all

“First tea I ever got from Genuine Tea, at the Tea Festival 2 years ago. sadly this one is long gone now, it seems, but it was a good one! I know they claimed it had a cocoa note, but — and maybe...” Read full tasting note
“From the Puerh Plus teabox. This tea has long, twisted dark leaves and gives off a very attractive fragrance even when dry. I’ve tried about two taiwan black teas before (one that I liked and one...” Read full tasting note
“I had this one earlier today as well. Looking at placing a possible order with Genuine tea since they are CAD and offer free shipping with any purchase. I also wasn’t able to pick anything up...” Read full tasting note

Description

rown near the beautiful Sun Moon Lake, this Gold-Medal black tea is a hybrid between an Assamica and a native Taiwanese cultivar. Ruby 18 took forty years to perfect and has a rich, sweet cocoa taste.

Region: Sun Moon Lake, Nantou, Taiwan | Elevation: 800m
Serving: 3g | Temp: 95C | Steep time: 3min

About Genuine Tea

Company description not available.

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