“This is a smooth and relaxing too but it doesn’t have as much smoke as I’m used to with my regular Lapsang. I added a little extra and steeped three minutes as instructed – the tea is very dark and...” Read full tasting note
This remarkably versatile tea is every bit as much at home at a tea party as it is a bachelor’s party. Whether it’s paired with smoked salmon finger sandwiches at afternoon tea or with grilled steaks, whisky and cigars on a late night, it smokes the competition. It’s also great with breakfast foods, spicy Thai dishes with coconut-based sauces, lamb dishes, hard sheeps’ cheeses (such as Manchego), saffron paella or pimento cheese on rye.
Company description not available.