“This is an ancient sample that I got from Fleurdelily, who doesn’t seem to be around anymore, back in October. It’s been sitting in my Untried Teas Box since then, because there were several things...” Read full tasting note
“Additional notes: I’m loving this one again today. It’s interesting that I did notice that barbequey flavor again, that I noted last time. It’s roasty, smokey, chocolately, earthy, coffee-like. ...” Read full tasting note
“Ok, so this is technically the second time I’m drinking this tea – the first I apparently forgot to log; I drank it on the way out to the cottage last weekend! Anyhow! I think this is a sample from...” Read full tasting note
“I was super excited to try this. I love mate teas and this is one of a few swapped from Awkward Soul. I was seeking comfort from this tea. Tomorrow is my birthday and I’m not pleased about turning...” Read full tasting note
The Roasted Cocoa Yerba Mate Experience: full-bodied, earthy, energizing
This Argentinean yerba mate blend creates a hearty and flavorful, yet soft and sublime, infusion.
Roasted yerba mate, organic rooibos and mellow chicory are blended together to create a thoroughly drinkable infusion. Thinly sliced whole almonds, chocolate chip drops and cocoa beans lend heartiness, while toasted rice and barley add texture to this solid, stout drink. An aroma of dark, bitter chocolate draws you in. The complex chocolate, roasty flavor, replete with vanilla overtones, is rich and robust. One sip and you may just become a lifelong yerba mate drinker!
Tasting Notes: toasty, cocoa, cream
Ingredients: Roasted mate, cocoa beans, organic rooibos, toasted rice, barley, chicory, carob chips, almonds, marigold, natural flavor.
Steeping Instructions: 1 tbsp per cup, 180F, 3-5 min. steep
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