2016 Spring Big Leaf Oolong

A Oolong Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Oolong Tea Leaves
Flavors
Blackberry, Blueberry, Butter, Char, Cream, Floral, Fruity, Grain, Grass, Mineral, Nuts, Roasted, Umami, Vegetables, Vegetal, Violet, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 118 ml of water
Set water temperature to 195 °F / 90 °C
Use 6 g of tea
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1 Tasting Note View all

“This was another tea I kind of forgot I had. Fortunately, this was a roasted oolong rather than a green oolong. Aside from this tea being roasted and processed in a strip style, I do not know much...” Read full tasting note

Description

This Big Leaf Oolong was sourced by my tea friend, Mr. Tsai, and he roasted the tea in the end of April.
The dry leaves of this Oolong have a sweet toasted grain smell. Its rinsed leaves have a smell of roasted vegetables, and it tastes like roasted vegetable broth with a beautiful golden color. Its liquid is soft and medium bodied. It’s an easy going and easy to drink tea.

About Floating Leaves Tea

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