Spacer po Warszawie

A Black Tea from

Rating

75 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Not available
Flavors
Caramel, Chocolate, Cocoa, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 300 ml of water
Set water temperature to 205 °F / 96 °C
Use 4 g of tea
Steep for 3 min, 15 sec
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1 Tasting Note View all

“Sweet aroma with a lot of chocolate and a bit of caramel, very autumnal. Sweetish taste, with texture thickened by cocoa and chocolate. Not bad for a warming, autumnal tea with flavourings, but...” Read full tasting note

Description

Listki czarnej cejlońskiej herbaty wzbogacone zostały kawałkami czekolady, łupkami kakao oraz cząstkami karmelu. Wyjątkowo aromatyczna propozycja o deserowym klimacie.
Składniki: czarna herbata liściasta (65,5%), kawałki czekolady (cukier, kakao, emulgator, lecytyna sojowa), kawałki karmelu ( zagęszczone, odtłuszczone mleko z cukrem), ziarno kakaowca, aromaty.

Kraj pochodzenia: Cejlon / Sri Lanka

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