Softness and Chocolate - Douceur et Chocolat

A Black Tea from

Rating

77 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Chocolate
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 30 sec
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10 Tasting Notes View all

“I am trying to finish a lot of teas I got around, for de-cluttering purposes and as trying to justify going tea shopping one of these days. Still had a bit of this left, brewed up a new cup. A very...” Read full tasting note
“Not sure what went wrong, but my most recent cup of this (and the resteeps), were terribly bitter, and not in a typical black tea sort of way. Very odd and disappointing. I may have overleafed, but...” Read full tasting note
“This sample came to me from MissB, thanks! This tea reminded me a lot of Fauchon’s Chocolate Eclair, but on a black base instead of a dark oolong. A little more robustness to the base, but still a...” Read full tasting note
“Really quick review of this since MissB was kind enough to send this our way. I am a fan. I had this sometime yesterday in the middle of wedding stuff and i don’t have strong memories of it, but...” Read full tasting note

Description

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About Fauchon

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