“Tea #14 from Traveling Tea Box C When I first made this up it had a slightly bitter hint, but adding a dash of milk made it completely vanish. This is a good one! Not something I’m going to go out...” Read full tasting note
“I’ve had this one a while… just making tasting notes now. It was a sample included with my ESP order. First, I think the flavor has changed since the last time I had it, unless I brewed it...” Read full tasting note
“This chai is…interesting. I’m not quite sure what to make of it. I don’t know if it’s really a chai, that’s my hang-up. It’s spicy, yes, with cinnamon, ginger, anise, and cloves against a backdrop...” Read full tasting note
“Traveling Tea Box C #11 Wow! Yup! This is a chai! And yup! It is spicy! You get the black pepper and anise right away and all the normal chai spices last. This dry leaf smelled just like any other...” Read full tasting note
The classical Chai tea is pleasant and strong in flavor. The intense taste is due to the select ingredients like aniseed, cinnamon, ginger and special flavoring. This delicious infusion will truly be loved by “beginners”. Milk and sugar should be added, to achieve the ultimate taste sensation.
Ingredients: black tea, aniseed, cinnamon pieces, ginger bits, black pepper, cloves, chicory roots, flavoring.
Serving Size: 1-2 level tsp./6oz serving
Brew Temp: 203 to 212 degree F
Brew Time: 4 to 5 Minutes
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