“The price for this was a little high but you get a nice quantity as well. This should have lead me to believe the quality of the tea. This oolong is not horrible but it is nothing all too great...” Read full tasting note
“When I opened the pouch I got a whiff that was slightly floral, but the fireworks really began when I tossed a scoop into my teapot of water. As I was about to put the lid on top, an amazing floral...” Read full tasting note
This wonderful oolong tea comes from the Wuyi Mountains of Fujian Province. Gongfu style preparation is recommended for this high grade Ti Kwan Yin. The tea’s name came from a legend that told of monkeys being used by monks to retrieve this tea from the high mountains. In general, monkey picked tea are from wild tea plants that grow in inaccessible places, such as on high cliff faces. When brewed, this golden liquor gives a floral flavor with a hint of chestnut and a delightful aftertaste.
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