“I think this is the first tea that I’ve almost exclusively cold steeped. I find that I actually prefer roasted oolongs this way. It brings out more of their sweetness and caramelized flavors and...” Read full tasting note
Flavor: Rich, roasted aroma. Hearty, bold, smoky/nutty flavor. Toasty finish.
Garden: This artisan consistently achieves high ratings in virtually every Oolong Tea competition in Taiwan, including the largest Oolong Tea competition in the world. He works with a co-op of farmers that share knowledge and resources. A prime example of sustainable methods combined with expertise.
Harvest: Machine harvested, medium batch. Songboling, Taiwan. Spring 2020.
Elevation: 400m
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