“Sometimes I think most Darjeelings are darned-near the same! At least in taste. It’s not that I don’t like them…I do…but I haven’t really found one I LOVE yet. I mean really LOVE. So far…this...” Read full tasting note
“I love Darjeeling… so I usually like most Darjeeling teas that I encounter. However, sometimes I come across one that is really delightful… like this one. The flavor is amazing. Sweet, light, a...” Read full tasting note
“This is a really lovely Darjeeling. It is very smooth with notes of peach, honey, and cashew with just a hint of a malty-assam sort-of taste. It is light and smooth and tastes good with or without...” Read full tasting note
Grown in the foothills of the Himalayas in Northern India, the black tea from the Pussimbing Estate is picked in the spring. New leaves are picked every seven days for over a month. The teas produced during this period are light bodied with a slightly floral, nutty flavor with hints of peach.
Our Darjeeling Pussimbing Estate Reserve is Certified Organic and brews up fragrant, with a complex, vibrant flavor.
Bring water to boil (212)
Number of Infusions -1
Sweetener – Optional
Cream – Optional
Water Temp (degrees F) – 212
Steep Time – 3-5 Minutes
Organic
Caffeine – Moderate
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