There aren't any tasting notes for this tea yet.
For those who need to reduce their caffeine intake, this China black has a pleasant, smokey flavor that pairs well with food.
Brewing: 1 tsp, 212 degrees, 3 minutes, 2 infusions
Brewing vessel: Glazed ceramic or glass teapot.
Storage: Keep Decaf China Black tea cool and dry with no direct exposure to sunlight. Keep it away from other spices.
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