Organic Matcha

A Green Matcha Blend from

Rating

86 / 100

Calculated from 24 Ratings
Tea type
Green Matcha Blend
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Ingredients
Matcha Green Tea
Flavors
Earth, Grass, Honeydew
Sold in
Not available
Caffeine
Not available
Certification
Organic
Typical Preparation
Use 5 oz / 162 ml of water
Set water temperature to 160 °F / 71 °C
Steep for 2 min, 0 sec
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25 Tasting Notes View all

“Matcha-Thon Matcha #3… Azzrian I am sending a bit of this to you… LiberTEAs…I noticed that you haven’t logged…want me to send you some, too??? I guess I didn’t realize you haven’t tried this one! ...” Read full tasting note
“Just made Lance a matcha with milk sweetened(that’s just the way we like it) and I licked the whisk and and it made me want one too, this Matcha is the Bomb-Digitty!!!! Green delicious goodness, I...” Read full tasting note
“I think this matcha is quite refreshing and delicious, had it made with milk and sweetened, we drink matcha as a “pick me up” in a small cup but I could make a big tall glass of this and just drink...” Read full tasting note
“This tea is pure, clean-burning fuel. I like adding it to my banana-yogurt-soymilk shakes for a healthy midday treat. I also like sprinkling it on my ice cream and yogurt. That’s the great thing...” Read full tasting note

Description

Certified organic by JONA (Japan Organic and Natural Foods Association), this premium, organic ceremonial Matcha is the purest and most sustainable way to enjoy the ancient Matcha tradition. Our DōMatcha™ Ceremonial Organic Matcha is produced in the Uji Region, in Kyoto, Japan where matcha originated over 800 years ago. (Makes about 25 servings.)

About DoMatcha

At DōMatcha, we're passionate about bringing health and energy to your day through traditional Japanese matcha. We partner with the talented 16th generation tea master Kazunori Handa to offer premium, authentic matchas from Uji, Japan.

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