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Made of only the finest shade-grown Matcha leaves from Uji, Kyoto in Japan
The flavor profile of this quality Matcha is earthy, ideal for lattes and smoothies
Summer Harvest is harvested in summer instead of springtime, resulting in a unique flavor
Due to being harvested in summer, this Matcha is high in catechins, a powerful antioxidant
DoMatcha sets itself apart with premium production methods to retain flavor richness
At DōMatcha, we're passionate about bringing health and energy to your day through traditional Japanese matcha. We partner with the talented 16th generation tea master Kazunori Handa to offer premium, authentic matchas from Uji, Japan.