“Very light oolong, but I don’t particularly enjoy its taste, which is somewhat sour and flat. Later infusions are more mineral. It has a nice fruity smell, mostly apricots.” Read full tasting note
This very special Chinese Milk Oolong is hand processed from leaves at certain time, temperature, altitude and soil condition to get the smooth subtle milky, silky texture. NO flavour is added to this oolong.
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