“The liquor smells of crisp fruit and a touch of cocoa. I was expecting the first sip to leave my mouth horrifically dry but that’s not the case! It’s so smooth and ‘juicy’. There is an astringent...” Read full tasting note
“This may very well be my favourite black tea I’ve ever had (most of what I drink are Japanese greens), shocking for an “off the shelf” tea. Every cup shocked me with it’s quality, absolutely...” Read full tasting note
“I got this tea bag in “big bags section”, newest tasting notes are 7 years old…. so it is that old? I don’t know how to you make formatting here guys, but I will do my best even without it. “Watte...” Read full tasting note
Medium brown with tints of orange. An almost savoury taste. Fruity, exotic perfume with a “balance” in taste from the ample tannins, strong but not brooding. A tea that is delicate, radiant and elegant.
High Grown 4600 feet above sea level An estate of 460 hectares, Somerset is in the famous Dimbula Valley on the Western slopes of Sri Lanka’s Tea Country. Tea was first planted here in the 1870s after the flourishing coffee industry was destroyed by a leaf blight.
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