WuDong MiLan Dancong Spring 2011

A Oolong Tea from

Rating

73 / 100

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Tea type
Oolong Tea
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Ingredients
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Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“I realized I hadn’t tried all of my samples of Dan Cong teas from DeRen, and since I just had a different Dan Cong recently, I decided to try the last two teas this afternoon. This is the first...” Read full tasting note

Description

Harvest Year: 2011

Season: Spring

Source: WuDong Village, Mt. Phoenix, Guangdong Province, China

Grade: Premium

Product #: 11mlx01

The WuDong MiLan Dancong is a fragrantful semi-oxidized dancong (type of oolong) tea crafted in the Wu Dong village in the Phoenix mountain ranges in GuangDong Province, China. The tea farms which produce this tea are situated about 2500 feet above sea level. The name of this tea, MiLan, implies that it carries a honey orchard aroma. This is descriptive of the sweet floral aroma from this tea.

About DeRen Tea

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