There aren't any tasting notes for this tea yet.
Matcha Usucha is a thin Matcha called Usucha – ceremonial grade quality that is best for the everyday Matcha drinker. Yet, it is a very high quality for enjoying the genuine taste of Matcha. Many Sado classes use Matcha Kaze for practice.
Origin: Nishio, Aichi
Harvest: First Flush
Species: Yabukita
Tasting Profile:
It is a light creamy liquid with a very sweet and mild flavor.
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