“Slowly making my way through catching up on tasting notes… This was a new matcha from last Friday’s collection – definitely one of the more unique ones that have come out in a while, though I think...” Read full tasting note
Your low-key gut hero has arrived: A green & vibrant matcha blended with an extra couple of digestion-friendly ingredients. Apple cider vinegar is popular for its metabolism-boosting properties while ginger is used in ancient traditional medicine for digestion & nausea. Then we topped it all off with sweet palmyra blossom sugar. Happy tummy, happy life.
What makes it great
Matcha is a labour of love – it’s made by removing the stems and veins of the tea leaves and then grinding the leaf into a fine powder.
Tangy apple cider vinegar has become a trendy ingredient thanks to its touted metabolism boosting properties.
Because you’re ingesting the entire leaf, you get 100% of the benefits, plus an energy boost.
Matcha green tea, Organic palmyra blossom sugar, Apple cider vinegar powder (apple cider vinegar, maltodextrin), Ginger powder, Natural apple cider flavouring, Organic apple flavouring.
How it tastes
Granny smith apple flavour with an earthy ginger depth & lingering heat.
DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.