Chai Matcha from DAVIDsTEA

Chai Matcha

Tea type
Chai Green Matcha Blend
Ingredients
Green Tea, Natural Flavours, Sugar
Flavors
Spices, Cinnamon, Clove, Sugar, Anise, Cardamom, Grass, Green, Sugarcane, Sweet, Warm Grass, Citrus, Ginger, Nutty, Spicy, Sweet, Cream, Smooth, Vanilla
Sold in
Not available
Caffeine
Medium
Certification
Vegan
Edit tea info Last updated by bree
Average preparation
145 °F / 62 °C 0 min, 15 sec 10 g 7 oz / 207 ml

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16 Tasting Notes View all

  • “Backlog and Sip Down I brewed this mid-shift on Friday since it was one of those days that I needed a lot of caffeine. I nearly forgotten that I’m currently working on a project reviewing all the...” Read full tasting note
    75
  • “I am not a matcha person, something about the powderedness is un-tea like to me. Skysamurai sent me this one and I thought I’d try it out. At first sip this is too sweet for me. And at second sip....” Read full tasting note
    58
  • “The chai flavor here is super strong, so I can’t really taste the matcha, which is okay. Unfortunately, the flavoring they used isn’t one I prefer. It seems to veer almost entirely in the red hot...” Read full tasting note
    65
  • “(DavidsTea 2022: 76) 2022 Sipdown 77/365! I don’t have any matchas that start with F, so picked this one from the advent calendar instead. I’ve only tried the Vanilla Chai version before, but...” Read full tasting note
    77

From DAVIDsTEA

A delicious base of energizing matcha green tea, spiced to perfection with hints of cinnamon, nutmeg and cardamom, this cozy blend will keep you coming back for more. Sweet but not too sweet with the goodness of matcha, it’s a totally guilt-free treat. Whether you love it straight up or as a tea latte, its comforting spices will leave you feeling chai high. Exclusively available in prepack format.

Only sold in 80g prepacks.

$16 per bag

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

16 Tasting Notes

16650 tasting notes

Made myself a cup of this on the flight from Toronto to Montreal.

I found it surprisingly easy to make tea during my flight to Las Vegas in October, so I knew I wanted to bring tea with me again for this flight. I decided to see how easy Matcha would be to make though; and honestly it was REALLY easy. Basically just stir until there’s no lumps; and with the DT matcha I find that’s easier than straight matcha because of the cane sugar component.

I got a hit of caffeine at 23,000 ft in the air and the lovely flavour of cloves and gingerbread to sip on during the last forty minutes of my flight. What else could you want!?

Friendly reminder that I do not numerically rate DAVIDsTEA blends as I’m currently employed there and it would be an obvious conflict of interest. Any blends you see with numerical ratings were rated prior to my employment there. These reviews are a reflection of my personal thoughts regarding the teas, and not the company’s.
3 comments
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Nattie
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How did you make tea while flying??

Roswell Strange
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When beverage service started, I asked for hot water and whisked my matcha into the provided hot water using a small hand whisk that I brought with me.

Nattie
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Oh duh, I totally forgot they did hot drinks on board! Awesome!

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