Cookie Dough [duplicate]

A White Tea from

Rating

73 / 100

Calculated from 19 Ratings
Tea type
White Tea
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Ingredients
Not available
Flavors
Chocolate, Cream, Nutty, Sweet, Nuts, Caramel, Cookie, Walnut, Vanilla, Almond
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 5 min, 30 sec
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10 Tasting Notes View all

“tastes artificial and nutty. The name gave it a lot of exceptions which was quickly let down. Not horrid but I wouldn’t purchase again” Read full tasting note
“I was excited and I was let down… slightly. I was promised cookie dough, when I think of cookie dough I think of sweet, chocolaty, buttery pre-baked goodness. Brewed the smell is yummy, like when...” Read full tasting note
“Sipdown! It’s odd that I don’t have a rating for this, because I know I really liked it when I had it before. Despite its age, I still really enjoyed it. Light and sweet, maybe not cookie dough but...” Read full tasting note
“I did not discover this tea on time when it first came out and missed out on it. I have been wanting to try it for years since. The wait is finally over and I must say that it makes a really...” Read full tasting note

Description

One of the best things about winter is baking tons of cookies. Or more specifically, snacking on the cookie dough. But when you don’t have time to fire up the oven and get baking, this deliciously sweet white tea blend is the next best thing. With almonds, walnuts, caramel, brittle and chocolate chips, it’s like brewing up an instant sugar cookie. Only this version is even good for you – it’s the perfect guilt-free treat to get you through the winter. Don’t forget to lick the spoon!

Ingredients:
White tea, cocoa peel, almonds, walnuts, cream caramel pieces, roasted cocoa brittle, chocolate chips, artificial flavouring*.

About DAVIDsTEA

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

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