Badamtam Autumn Flush 2012

A Black Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to Boiling
Steep for 5 min, 0 sec
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5 Tasting Notes View all

“3g / 200ml glaspot Single infusion 5m @ 100C Glaspot worked well, produced a typical darjeeling. The kind of flavour one would expect at english teatime :) Just missing som nice fresh baked scones...” Read full tasting note

Description

An excellent clonal black tea from Badamtam plantation for the autumnal season. A sweet tasting tea that is full in the mouth and has a strong body that ensures aety complete finish. An eclectic mix of leaves of diverse size with golden tips. The liquor has a clear and clean coppery colour in line with the liquors of other autumnal teas we have in our stock. An exciting autumnal tea to have and a great way to end 2012 and welcome 2013 with this.

Dry Leaves

Grade: FTGFOP1
Aspect: Mix of short and long leaves with golden tips
Colours: Golden, black, dark green
Scents: Chocolate smell

Brewed Leaves

Colours: Light brown
Scent: Sweet vegetation smell

Liquor

Flavour: Strong body, full in the mouth
Colours: Light coppery clear liquor
Aromas: Strong aroma

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