“So I’m on holiday in the limousin, France. No Internet signal so I didn’t have my phone but found a dammann freres. My French is terrible but the lady didn’t have bai mu Dan but said this is ‘a...” Read full tasting note
A tea from the Anji region (Zheiang province), exclusively harvested during only one or two weeks a year. The slender shoots are adorned with a lavish covering of white down, giving a bright liquor with enduring green notes and gentle bitterness. Excellent infused in cold water.
Dominant note: Plain
Type(s) of tea: White tea
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