Beef Brisket

A Black Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 5 min, 0 sec
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2 Tasting Notes View all

“Whoa, the smell is perfect for the day all of the leaves seemed to change. Fall is really here, and this tea did the trick of reminding me of that. The smell was unlike anything I’ve ever drank. ...” Read full tasting note
“Tea blending experiment #2. Base tea is Lapsang Souchong. Smell of dry leaves: exactly as it should Smell of brewed cup: More LS, but you can still smell the other ingredients. Taste: mild, but...” Read full tasting note

Description

Formerly Experimental Blend #2

It probably shouldn’t be attempted.

Lapsang Souchong base…and it’s definitely not vegan.

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