Assam Borengajuli FBOP

A Black Tea from

Rating

80 / 100

Calculated from 5 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
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Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 15 sec
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6 Tasting Notes View all

“I’m not tasting the Jammy-ness today but I am getting a strong, burly, peppery punch and those ‘boxed’ raisins – passing the rest of this on to a friend.” Read full tasting note
“Thank you to TeaEqualsBliss for sending me some of this tea – I’ve tried it before … here’s my full-length review: http://www.teareviewblog.com/?p=8536 This is a good one and one I don’t mind...” Read full tasting note
“Finished this bit off today! It is one of the better Assam’s I’ve had! Very smooth. Not astringent to me. I didn’t need to add any sugar or milk to it, but adding it doesn’t hurt the flavor.” Read full tasting note

Description

Country of Origin: India
Region: Assam, Mangaldai
Shipping Port: Calcutta/Haldia
Grade: FBOP Flowery Broken Orange Pekoe
Altitude: 1000 ft. above sea level
Manufacture Type: Orthodox
Malty with a jammy-like flavor best describes this premium tea. The tea is vacuum-packed at the estate capturing the pungent 2nd flush flavor at its peak.

About Culinary Teas

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