Crystallized Ginger

A Herbal Tea from

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Tea type
Herbal Tea
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Ingredients
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Caffeine
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Typical Preparation
Set water temperature to Boiling
Steep for 8 min or more
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1 Tasting Note View all

“My husband’s coworker brought home a big bag of Crystallized Ginger from her recent trip to China, and she’s been making everyone a tisane from it. She gave some to my husband because he’s been...” Read full tasting note

Description

Crystallized Ginger slices make a great tisane. Pour a cup boiling water over a slice, and you’re ready to sip! It gets spicier as you steep.

About China

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