Thai Tea Mix

A Tea from

Rating

85 / 100

Calculated from 3 Ratings
Tea type
Tea
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Ingredients
Not available
Flavors
Malt, Vanilla, Milk
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 19 oz / 570 ml of water
Set water temperature to Boiling
Use 6 g of tea
Steep for 6 min, 0 sec
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3 Tasting Notes View all

“For Thai Milk Tea. Used Pailin’s Kitchen’s recipe and it was perfect first attempt. Excited to share this with friends.” Read full tasting note
“My brother went to Jungle Jim’s earlier this week and asked if I wanted anything. I told him to grab an assortment of loose leaf black tea from Vietnam, China, or Japan if he could find them and...” Read full tasting note
“I am addicted to this stuff. Steep, add milk, add sugar (I chose to dissolve some white sugar in hot water first, instead of adding white sugar or rock sugar directly to the tea), and enjoy. I’m...” Read full tasting note

Description

“Number One Brand” Thai Tea is fondly called by tea drinkers in Thailand- “Chaa Traa Muue”, which means “The Thumb Brand Tea” – an indication of satisfaction and approval of its taste, flavor and aroma since 1945. The Thai tea is sold in most retail outlets throughout Thailand and is used mostly to make Thai Iced Tea, Thai Milk tea, and Thai lemon Tea. Moreover, the Number One Brand Thai tea is a popular brand which is selected to make Thai Tea Cake by Thai bakers in Thailand.

About Chatramue

Company description not available.

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