I was extremely psyched this weekend when I discovered that the mom and pop peach stand down the road sells Charleston Tea Plantation teas! Now I know how Columbus felt in 1492! I had just learned about these teas during my trip to Charleston last week and I figured I’d have to wait until my next trek to that great city before I could buy more. What made my discovery even sweeter was when I found that I can buy the teas locally for about 25% less than what they cost me in Charleston! So, needless to say, I picked up an additional variety of this wonderful tea.
The Governor Gray tea, like the other selections from this company that I’ve tried so far, has a very smooth and full flavor. The bergamot presence is light, but you know it is there by the citrus undertones that exist in every sip. Perhaps it only seems light to me because I am accustomed to the supercharged double bergamot tea blend produced by Stash. In any case, this is a very nice and tasty tea. I steeped it for four minutes at 212 degrees. This seemed to result in a hint of bitterness, but nothing to detract from my pleasure in drinking this tea. Next time I will lighten up and cut a minute off of the steeping time.
UPDATE: I did diminish the steeping time to three minutes to see if the slight bitterness that I experienced at four minutes would disappear. The results are in. To quote Goldilocks, “This one is just right!”
It’s a great place to visit! I went there this past March. Brought a lunch, had a cup of Plantation Peach (iced and sweet, but still very good), and sat at the picnic tables just watching the workers get the plants ready for the coming first flush. It’s so peaceful there, I didn’t want to leave! Glad you liked this blend!
Their American Classic bagged blend isn’t bad … just a good Ceylon (can you call an American tea that)?
Hmm…no clue. I do love American Classic. Wish they had it in loose-leaf.
Jacqueline,
So glad to hear that you enjoyed your tea!
Gmathis, the tea is 100% grown at the Bigelow Tea owned Charleston Tea Plantation… just to clarify.
Thanks,
Valorie for Bigelow Tea