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“This is definitely a good strong masala chai mix, but for me, there is far too much licorice taste – not a taste I like very much. It is a little hot, even in the mildest suggested dose used, but...” Read full tasting note
This is not a tea, but a Masala Chai mix of spices.
One can add tea if one likes, but it can be drunk without, too (i.e. as an evening beverage).
Unlike true Indian Masala Chai mixes that have a bit of an ‘afterburn’ in the throat, this version is more rounded in the after-taste.
Bring 1 cup (2,5 dl) water and the same milk to a boil. Add 2-4 Tbsp chai (w/top) and 1-2 Tbsp sugar/honey. Let steep for 5 minutes. If wanted, add a tsp tea leaves and let steep along the last few minutes.
28% Fennel, 19% Green Anise, 15% Cinnamon, 6% Star Anise, 4% Licorice Root, 2% Black Peppercorns, 2% Cardamon, and 1% Vanilla
Company description not available.
This is definitely a good strong masala chai mix, but for me, there is far too much licorice taste – not a taste I like very much.
It is a little hot, even in the mildest suggested dose used, but there is no ‘after kick’. The mix is much stronger in flavour than what you normally buy as ‘Chai tea’ in western shops.
If you like the taste of anise, fennel and licorice – and don’t mind a kick of ginger, and you feel normal blends are too bland, this might actually be something for you. Unfortunately, however, there is no ‘test’ version available, so you buy 320g (either in a nice tin or in a refill bag).
If you want something with even more of a kick, the company has two other chais to offer: (the hotter) Indian Chai and (the even hotter) Central Indian Chai.
Flavors: Licorice
