“As far as this tea is one of my long-time personal favorites (if it is even possible to say that some tea is my favorite – there are too many of them), I thought it would be convenient to write a...” Read full tasting note
Lightly fermented oolong from Vietnam. Very fresh, flowery smell and delicate taste with sweet tones. Big, very lightly fermented leaves are curled into little balls, similarly to most Taiwanese jade oolongs. This tea is capable of many infusions and very suitable for Gong-fu-cha ceremony.
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