“My husband reminded me that this tea has been naturally decaffeinated (if any process to decaffeinate a tea can be called “natural,” theirs can), so I can have it while I’m nursing and it won’t...” Read full tasting note
“White tea is often too delicate for my tastes, having grown up on full-bodied black teas. But, I love to use this tea for blending with others to add character. Since it’s naturally decaffinated, I...” Read full tasting note
Harvested in early springtime in the mountains of eastern China, the leaves of the Bai Mu Dan white teas are gently air-dried to retain their subtle sweetness and delicate, just-picked flavor. Because it’s naturally decaffeinated, you can enjoy the pure flavor and naturally occurring antioxidants of this authentic white tea whenever you like. This product contains all-natural ingredients and flavors, and no artificial colors or preservatives.
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