We don't know when or if this item will be available.
“Received a sample of this one from a teafriend in a swap! I failed to take particularly detailed notes, but the tea displayed nutty, coco flavors and sweetness, with very light fruity flavors in...” Read full tasting note
Rolled according to the Taiwanese aesthetic, this aged wulong has been cooked several time over a period of 20 years, giving it its typical hues of khaki and dark green, and a vanilla tobacco aroma.
The liquor, lively and mineral, is supported by an ample and sustained tannic structure. Its nuances of brown sugar and candied fruit are combined with notes of hardwood and spice. A tea for special occasions, complex and original, suggesting gastronomic pairing possibilities … whiskey lovers why not give it a try?
Company description not available.
Received a sample of this one from a teafriend in a swap! I failed to take particularly detailed notes, but the tea displayed nutty, coco flavors and sweetness, with very light fruity flavors in some steeps. It was a nice tea, but not my favorite aged oolong I’ve had. Nice stuff and a sample I definitely appreciate – always cool to have a birth-year tea.
Flavors: Cocoa, Nutty, Roasted, Sweet
