“Sipdown I finished this off as a cold brew and it was delicious! Sweet with slight nutty and mocha notes.” Read full tasting note
“Delicious. I can taste the butterscotch much more prominently in this tea than the other, and therefore, I like it much more! I am noticing, however, a bit of a play-doughy flavour – I’m starting...” Read full tasting note
“OMG, I need to wait for my tea to cool before I eagerly start chugging it! I’m getting a pretty nice light butterscotch flavor in this. Very well balanced and good without sugar BUT, I’m going to...” Read full tasting note
“I decided to christen my Soda Pop mug (which has been in a box for months now) and what better way to do so than with a variation on one of my most beloved teas, Butterscotch & Hazelnut Mocha...” Read full tasting note
Our Butterscotch Pudding utilizes our our Kenyan Silver Needles. The base tea compliments and melds seamlessly with the butterscotch, hazelnut, and mocha flavors. Butterscotch is the star of this tea but the mocha and hazelnut flavors peek through and add complexity. We highly recommend adding a touch of brown crystal sugar for a rich and delicious candy-like flavor.
Ingredients: Kenyan Silver Needles (White Tea), Organic Calendula, Organic Cornflowers, Organic Natural Flavors (vegan)
Recommended Brew Time: 3 minutes 30 seconds
Recommended Amount: 1 tablespoon of tea for 8oz of water
Recommended Temperature: 180 F
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