English Breakfast

A Black Tea from

Rating

83 / 100

Calculated from 8 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 45 sec
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11 Tasting Notes View all

“I’m starting the day with this tea, mainly to get some caffeine going in my system so that I can leave in an hour to go play a wedding over in Belleville, IL. Like yesterday’s wedding, it’s a...” Read full tasting note
“I ordered this along with my most recent order … mostly because I was curious, because I seem to focus primarily on the flavored and more unusual teas from Butiki, but, overlook something that...” Read full tasting note
“i have one big second steep of this tea left. it’s sitting at home smack dab in the middle of the counter. waiting for me. i had it for pre-breakfast tea today too. i love the blend. milder than...” Read full tasting note
“I used 0.8 tablespoons of dry leaf for 375ml of water. This English Breakfast is milder tasting than ones that I’ve tried in the past. It does not have the bright bitter edge that I usually find...” Read full tasting note

Description

Our English Breakfast blend is robust and malty. This black tea is a blend of Ceylon, Assam, Java, and Darjeeling teas and is best served with milk or lemon.

Recommended Brew Time: 4 minutes
Recommended Amount: 1 1/2 teaspoons of tea for 8oz of water
Recommended Temperature: 195 F

For more information visit: http://www.butikiteas.com

About Butiki Teas

Company description not available.

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