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“Far away smoke on the fragrance, as of a distant bonfire. Some china black tea and rooibos taste, then chai with Indian black tea, then cinnamon and a light warmth from the chai, and, finally,...” Read full tasting note
“Blah! It smells too smoky to drink! I ended up throwing it on my garden! If I wanted to smell a wood fire, I just have to stick my head out the window!” Read full tasting note
A smoky, spicy blend of black teas and rooibos with cinnamon, rosehip, dried apple, hibiscus and almonds. A Britannia Teas blend. 100C, 3-5 minutes.
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Far away smoke on the fragrance, as of a distant bonfire. Some china black tea and rooibos taste, then chai with Indian black tea, then cinnamon and a light warmth from the chai, and, finally, smoke.
Warming. Sophisticated. No one aspect dominates. Harmony. A very special blend.
(I drank this once plain and one with light sweetening but no milk.)
