Silver Needle Puerh 2004

A White Tea from

Rating

81 / 100

Calculated from 1 Rating
Tea type
White Tea
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Ingredients
Not available
Flavors
Cashew, Malt, Smooth, Sweet, Warm Grass
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 3 oz / 80 ml of water
Set water temperature to 200 °F / 93 °C
Use 6 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“10s(rinse)/5s/5s/4s/6s/4s/5s/5s/5s/6s/4s/4s/4s/5s/6s/7s/7s This is one of my all time favorite teas, but my first time writing up a tasting note with my new steepter account. The cake is whole...” Read full tasting note

Description

These unique pu-erh pressed cakes are made from top quality silver needle white tea. Each cake is 357g. The flavor is reminiscent of traditional white tea, with added depth and complexity due to the aging process of making pu-erh style tea.

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