BOH " Clove & Cardamom"

A Black Chai Blend from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Black Chai Blend
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Ingredients
Not available
Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“My favorite blend in the ‘flavored’ departmant of blacks. The leafs look very moist and juicy. The odor of this blend is fascinating from the moment of opening the tin until putting the tea cup to...” Read full tasting note

Description

More than 5000ft above sea level, on the main mountain range of Malaysia, is one of the most fertile agricultural spots in the country: Cameron Highlands.

Nicknamed ‘Malaysia’s Green Bowl’, the highlands possess all the right attributes of prime cropland – moderate temperatures, high altitude, abundant rainfall, long hours of sunshine and well-drained soil.
In 1929, J.A. Russel established Boh Tea Garden, the country’s first highland tea garden in Cameron Highlands.

Clove & Cardamom – flavoured with the Indian spice, this tea is reminiscent of the heady Masala tea.

About BOH

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