Duck Yeah Yashi Xiang Dancong Wulong from Bitterleaf Teas

Duck Yeah Yashi Xiang Dancong Wulong

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Fruity, Milk, Mineral, Round, Smooth
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Avery F.
Average preparation
195 °F / 90 °C 0 min, 15 sec 5 g 100 oz / 2957 ml

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1 Tasting Note View all

  • “Tried the 2020 Spring version. Surprisingly mild – but an extremely well-balanced tea. I like Dan Cong oolongs in general, and this is one of the best I’ve tried. The scent is deep and full. The...” Read full tasting note
    79

From Bitterleaf Teas

Made from high altitude (850+ meters), old bush material, this tea comes from the origin region of Ping Kang Tou (坪抗头), home of the mother tree.

About Bitterleaf Teas View company

Company description not available.

1 Tasting Note

79
Recommended
135 tasting notes

Tried the 2020 Spring version. Surprisingly mild – but an extremely well-balanced tea. I like Dan Cong oolongs in general, and this is one of the best I’ve tried. The scent is deep and full. The taste is somewhat mineral, with a bit of fruit and possibly milk. The texture is also very reminiscent of milk.

Flavors: Fruity, Milk, Mineral, Round, Smooth

Preparation
195 °F / 90 °C 0 min, 15 sec 5 g 100 OZ / 2957 ML
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