Mulled Wine

A Chai Fruit Herbal Blend from

Rating

75 / 100

Calculated from 2 Ratings
Tea type
Chai Fruit Herbal Blend
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Ingredients
Apple Pieces, Cinnamon, Cloves, Ginger, Hibiscus, Natural Flavours, Orange Peel
Flavors
Cinnamon, Citrus, Clove, Floral, Fruit Punch, Fruity, Hibiscus, Orange Zest, Spices, Tangy, Tart, Thick
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 17 oz / 500 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 5 min, 30 sec
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3 Tasting Notes View all

“I got a lovely package of French tea samplers from Dustin today! Thank you so much, Dustin! (I think I’ll do a “French Friday” until I’ve sampled through them!) This was also included, so I’m...” Read full tasting note
“Cold Brew Sipdown (1316)! This was a free sample that Arthur kindly included with my last order – one of the teas from this just past holiday season. I’ll be honest, I did consider ordering this in...” Read full tasting note
“I am not the person to be reviewing this tea! The hib is in effect! I smells just like mulled wine, minus the alcohol. It steeps up a very deep purple red. There is a some fruit at the start of the...” Read full tasting note

Description

There’s only one thing worth mulling over this Christmas and it’s not which Christmas sweater to wear to work. It’s whether to pop the cork or put the kettle on. If you’d prefer to be woken up without the headache this year, if the hangover is never really worth it then let this spiced, wintery blend, mulled with cinnamon, ginger and cloves warm you up instead.

Ingredients: Hibiscus, Cinnamon, Apple Pieces, Cloves, Ginger, Orange Peel, Natural Flavouring

Brewing Instructions: Boil freshly drawn water, infuse for 3 minutes and drink without milk.

Biscuit Pairing: Cheese Cracker

About Biscuit and Brew Tea House (formerly Arthur Dove Tea Co.)

Company description not available.

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