Jiu Qu Hong Mei Black

A Black Tea from

Rating

77 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Typical Preparation
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2 Tasting Notes View all

“Thanks for the samples, Bird Pick! The leaves here look tasty – long dusty black and wiry, with the scent of something fruity like plums or cherry. But the flavor is a bit of a let down. It’s...” Read full tasting note
“So I took out the package of this to try some earlier. Ate some soup, and then looked all over for the package. I could not find it anywhere, I circled my apartment a dozen times and even went so...” Read full tasting note

Description

Origin: Zhejiang
Brew: Mahogany
Type: Black
Flavor: A delightful harmony of fruity, floral and bittersweet melodies

Description: Jiu Qu Hong Mei Black Tea is a rare and famous tea from Zhejiang province of China. It is named for the "red plum” color of its brew. Fully translated to "Nine Winding Red Plum,” this tea rivals other high quality teas since it is pick by the “two leaves and a bud” principle. Its leaves are long and slender have initial impressions of fruity and bittersweet flavors, but then a light melody of floral flavors emerge once it is consumed entirely. It can be enjoyed with sugar and as a milk tea.

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