“First ever matcha home prepared, I didn’t really get it to foam (too much water and no sieve) and I didn’t really get the salted caramel taste, the seaweedy green tea flavour came through though.” Read full tasting note
“I made an iced matcha latte with lunch today using a sample pack of this salted caramel matcha from B&B. I think I read a bad review or something because I’ve been putting off drinking this one...” Read full tasting note
“sample from VariaTEA – hoped that this one would knock my socks off but it was pretty middle of the road. Not a strong flavour and not really the kind of “caramel” that i really like. Still, was...” Read full tasting note
“I made this by mixing it in warm milk and I feel like I should love it but I don’t. It’s got a custardy taste and mouthfeel and has a burnt sugar vibe to it but I’m just not loving it as much as I...” Read full tasting note
Nothing beats a dollop of homemade salted caramel that melts away in your mouth! Insider scoop – founder Krisi said this is her favourite matcha creation yet because it is the perfect balance of sweet and oh so smooth!
Ingredients: Japanese matcha green tea, cocoa powder, natural flavouring granules
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