Mt Everest Blend

A Black Tea from

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Tea type
Black Tea
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Ingredients
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 2 min, 30 sec
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1 Tasting Note View all

“This one is a nice anytime tea also, it’s much like the Samovar blend from Tea Table with just a little more malty boldness.” Read full tasting note

Description

Tippy Assam with Yunnan black. Hearty but not one note. Great with or without milk.

About Bamboo Tea House

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