Pai Mu Tan

A White Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
White Tea
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Ingredients
Not available
Flavors
Bamboo, Bok Choy, Dandelion, Dry Grass, Hay, Ocean Breeze, Plant Stems, Straw, Vegetal, Wet wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 180 °F / 82 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Snowed in today. My second steep of Pai Mu Tan tea. I am near the bottom of the tin.” Read full tasting note

Description

Not available

About Babington's

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